Chinese Food
All Recipes
How to make spicy fish
Recently, the epidemic situation in Chengdu is very serious. I dare not go out to eat at all. But every day, I think about the pot chicken, hot pot, string incense, grilled fish and so on After searching the app for a long time, I didn't have th... ...
Rice and fish
Pickled fish, also known as sourdough fish, is a classic dish from Chongqing. It is famous for its unique seasoning and cooking techniques. Popular in the 1990s, it is one of the pioneers of Chongqing's Jianghu cuisine. Sauerkraut fish is made o... ...
Life has sweet and salty spring rolls
Chives with shredded meat and bean paste
Steamed bun with mushroom and meat
To fight against the epidemic, I stayed at home every day. In the past, I probably made steamed buns at most once a year. Now I haven't arrived in a month. I have made several times. -
Exclusive recipe - spicy braised beef (brisket)
Beef brisket, tendon, head and brain, ok... This recipe can be braised in brown sauce, and all the stewed beef is not tasty? Do you want the wood or the stew? Our secret recipe tells you how to make a pot of braised beef brisket
Glutinous rice cake
Yesterday was February 2. I learned to make glutinous rice cake for my colleagues in the morning. It's really delicious. It's easy to learn and easy to make. My friends who like it can also try it by themselves. They can also take the children t... ...
Simplest double skin milk
Desserts can comfort the restless heart. It's really easy to see a beauty's double skin milk formula. It's very time. You can't go to the dessert shop. Make a simple and delicious double skin milk at home. Don't worry about the milk skin. Delici... ...
Stir fried meat with chili bean
When I bought vegetables, I saw that there were Maodou grains for sale. I thought it was very fresh. I bought them and tried to make them. The taste was OK. It was not so amazing, but it was very clear. And the taste was not heavy. It was very s... ...
Small shellfish with red rice and meat pine
I've eaten purple rice and pork floss rice once. I fell in love with it once. It's super delicious. Now the epidemic situation is isolated at home. Make it yourself and eat it. It's easy to do. Novice Xiaobai will learn it. -
Home flavor steamed bass
River bass has the highest content of DHA in freshwater fish. Its meat is tender and sweet. It can not be steamed to keep the freshness of the fish to the greatest extent. Moreover, its cooking method is simple, healthy and easy to use. Now stea... ...
Homemade red bean paste filling
First of all, we need to understand the difference between beans, red beans and red beans. Red bean is round. It's well cooked. It will feel like sand when making bean stuffing. Adzuki bean is flat and slender. It is not easy to cook. But it has... ...
Net red dessert, coconut milk, mango and purple rice
A kind of ︎ TA is really popular with the fairies in the dessert shop all the time. Although it's suitable to eat in summer, it's OK to drink a bowl in cold and hot weather A kind of The combination of coconut milk and mango will not go wrong. ... ...
Stir fried lettuce
Make a stir fried lettuce today. It's super simple.
